At last, I have found a granola bar recipe that my kids love. Good enough that they don't ask me to buy the Trader Joe's granola bars anymore. Good enough that my husband has stopped putting granola bars on the grocery list. I alternate making granola bars with my whole-grain "cookies," so that I always have a delicious kid-friendly snack that's easy to take and eat on-the-go.
I've been looking for the perfect granola bar recipe for a while. Over a period of many months (years?), I've googled, perused, and bookmarked a gazillion recipes. Then I tried the most promising ones. Some recipe authors admitted that their granola bars were crumbly. I did not want crumbly. After making a few duds, I decided to try Bittman's granola bar recipe (the peanut butter variation) which uses granola, oil, honey, and peanut butter.
Read more (including the recipe) at The Green Phone Booth
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